Thank you! Sounds wonderful, always wanted to try the reverse sear thing. And nothing is bad with garlic butter!Happy belated birthday!
A nice, thick 1 kilogram T-Bone for dinner tonight.
Just going to salt and pepper it and give it a nice slow reverse sear and maybe chuck some jacket potatoes and onions in some foil while I'm there. A nice garlic butter to go with.
View attachment 352874
OK, that has now been mentioned twice. What is it?the reverse sear thing
, that has now been mentioned twice. What is it
What is the meat? Can't tell from the picture what cut it is.
What is the meat? Can't tell from the picture what cut it is.
So jealous, it's 5 degrees and snowing here.
So jealous, it's 5 degrees and snowing here.
Valentine Egg Rolls!!?What do you do when it's 3 degrees and waiting for a snow storm? Make egg rolls. View attachment 354593
Didn't worry about the heart shaped stuff, I got deluxe mixed nuts and beef jerky for Valentines Day!I did Gluten-free biscuits/rolls (with the certain flours I was using.. this line becomes skewed )View attachment 354602
And Gluten-free Cornbread (Peppered).. with a Honey/Onion/Cayenne glazey-thing)View attachment 354601
Made a pot of chili and a meatloaf today. You need something hearty in this ignorant weather.