Akadama DOES break down over time. When it breaks down, it retains more water.Maybe @markyscott will jump in, but I have really been thinking about soil ingredients in terms of, what do you actually want your soil to do? Do you need more water retention or less, do you want a high CEC or do you care, (the ever popular) organic or nah? What are the characteristics of Akadama that make it desirable, and can those characteristics be replaced or 'gasp' improved upon?
I learned long ago that despite my love and respect for Asian cultures, being from Japan does not make it magic...
or always right for that matter...
but I digress...
Kanuma is very similiar to akadama. The two materials are found at the same locations, one strata lies above the other.I would think about using some kanuma in my mix at that point, and more hyuga as well.
Initially I was thinking kanuma but I'm not sure if the cost would outweigh any additional benefit over lava or pumice.I would think about using some kanuma in my mix at that point, and more hyuga as well.
If akadama becomes unavailable, so would Kanuma. It comes from the same quarries. It’s just deeper.Initially I was thinking kanuma but I'm not sure if the cost would outweigh any additional benefit over lava or pumice.
Have you tried caladama? I have and it seems to be about the same as akadama though it is noticeably harder.Kanuma is very similiar to akadama. The two materials are found at the same locations, one strata lies above the other.
@milehigh_7, see my post above about the properties of akadama, and why it works particurely well for bonsai. Nothing else acts like akadama or is a “substitute” for akadama. That said, it is not necessary to use akadama if you don’t want to. Many successful bonsai artists don’t use it. All of the bonsai community in Japan use it. It’s cheap there. It’s the shipping that runs the price up for us.
If there was a “substitute” that performs like akadama, and is less expensive, I’d use it. So far, there isn’t one.
Not at all similiar. Calidama is broken up California hardpan and has sharp edges. Akadama is rounded. Calidama doesn’t break down. Akadama does. (See my post above that explains why that is a good thing)Have you tried caladama? I have and it seems to be about the same as akadama though it is noticeably harder.
Akadama: holds water well (even more as it ages/breaks down), holds some nutrients (medium CEC level), allows roots to penetrate. What else is like that...bark seems pretty similar. It gradually ages/breaks down and holds more water, allows roots to penetrate, has an even higher CEC than akadama from what I've read. What are the problems with bark...uses nitrogen as it breaks down? Stronger acid response? Those are the kinds of things you hear, though I'm not sure how true they are. Charcoal is a more stable version of bark, it has a high CEC and doesn't break down as quickly.
Ryan Neil has said he is looking at DE as a possible replacement for akadama if it becomes unavailable. I don't think it breaks down like akadama but apparently it holds water in a similar way and has a higher CEC. Lots of people seem to use the NAPA DE product successfully.
We had someone give an interesting short talk at our last club meeting. He studied all of the available soil components and measured their water contents and porosity. Perhaps not surprisingly, he found that akadama sat right in the middle of the desired target zone (when new, not after it has broken down). All other components were further from that sweet spot. However, he found that you could combine various ingredients such that the resulting water content and porosity were very close to that of akadama. So I think people will survive if akadama becomes unavailable.