The cooking thread

Carol 83 said:
Just burgers, but it's great to have a nice warm evening in October. Especially after having our first frost yesterday. View attachment 333313
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Nice, yum! Fired the grill up today too for some homemade Lasso Burgers.
38ºF here this am, mid 50's - 80 tomorrow. Been great weather to be off with a back injury last 3 wks just wish I could enjoy it.
I think in that time it's rained maybe .28" mostly last night and caught me off guard.
 
Japonicus said:
Nice, yum! Fired the grill up today too for some homemade Lasso Burgers.
38ºF here this am, mid 50's - 80 tomorrow. Been great weather to be off with a back injury last 3 wks just wish I could enjoy it.
I think in that time it's rained maybe .28" mostly last night and caught me off guard.
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Sorry about your back. What is a Lasso burger? At first my mind read Lassie burger :eek: lol.
 
sorce said:
Last time I ate 9 of 10 servings from this jar.

View attachment 333652

Am I pregnant?

Sorce
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WHAT!? That jar still looks full. Round here a Pt jar is a serving :p
No seriously, I'm not a pickle fan. The ONLY pickle I ever liked
was advertised by Phyllis Diller...Polska Wyrob (Vie-dob).
Don't make em anymore I guess. Cant find them anywhere.
 
LanceMac10 said:
Bong appetit? Ha, last shot looks like some "herbs"...."Hey, this Lamb is far out man!!
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I wish, it was just some parsley, mince garlic, mustard with a dash of brandy and red wine vinegar. Just let the lamb rest on it and cover it in the dressing while chopping it up. It was very good.
 
leatherback said:
and why?
For mere mortals on this site it is not possible to change the titles of our threads. This is a long running thread now renamed?
Why!?
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Are you sure? I seem to always recall it being named "the cooking thread" :) Any mention of "what's in your kitchen" is strictly something your mind made up :)
 
Just curious @Bonsai Nut, you started the thread, why did you change the name? I like the original better, "The cooking thread" sounds boring. And pictures of pickle jars and vienna sausages are pretty innovative. ;)
 
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Carol 83 said:
Just curious @Bonsai Nut, you started the thread, why did you change the name? I like the original better, "The cooking thread" sounds boring. And pictures of pickle jars and vienna sausages are pretty innovative. ;)
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I didn't think anyone cared, LOL! I saw the thread this weekend, and happened to be working on house plans and remodeling, and the first thought that popped into my mind was "appliance shopping list". I was like "this isn't about what your kitchen looks like - it's a cooking thread" so I changed the title thinking no one would notice :)
 
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