electronfusion
Yamadori
To start off, I like to force things sometimes, even if it means much more effort in the long run. So rather than asking what I should be trying to grow where I live, I'm only asking advice about the how. I have lots of tropicals that live outside in summer and come inside under grow lights in the winter, and seem for the most part to have stayed healthy and fruiting through several years of this. But growing colder climate trees in a warmer climate seems trickier.
Most of the common apple and cherry cultivars seem to require extensive chill hours. Some, like Anna Apples, have lower chill requirements. For some cultivars, information varies by the source. The nurseries here sell many trees that sources online say need more chill than we actually get here, yet those trees seem to look healthy at the nursery. And for some cultivars, the descriptions only specify USDA zones. But it sounds like two areas within the same USDA zone might have the same minimum winter temperatures, while one area stays colder longer than the other, and one area gets hotter summers than the other. How does one tell whether it's the hot summers or the chill hours that a cultivar needs to thrive, or both? I'm hoping there are some reliable rules of thumb.
Has anyone tried binging heat sensitive trees inside under grow lights during the hottest parts of summer, so they can continue growing, and putting them back outside for the cold months? Or does a shade cloth work better? My intuition says shade cloth wouldn't reduce temperature much when the ambient temperature is very high.
Has anyone tried using chemicals to induce dormancy when temperatures aren't enough? This article suggests it's possible ( https://www.actahort.org/books/49/49_14.htm ), but the majority of it is behind a pay wall, and I can't find much else on the topic. Web search results seem dominated by people trying to sell apple trees in central Africa.
Most of the common apple and cherry cultivars seem to require extensive chill hours. Some, like Anna Apples, have lower chill requirements. For some cultivars, information varies by the source. The nurseries here sell many trees that sources online say need more chill than we actually get here, yet those trees seem to look healthy at the nursery. And for some cultivars, the descriptions only specify USDA zones. But it sounds like two areas within the same USDA zone might have the same minimum winter temperatures, while one area stays colder longer than the other, and one area gets hotter summers than the other. How does one tell whether it's the hot summers or the chill hours that a cultivar needs to thrive, or both? I'm hoping there are some reliable rules of thumb.
Has anyone tried binging heat sensitive trees inside under grow lights during the hottest parts of summer, so they can continue growing, and putting them back outside for the cold months? Or does a shade cloth work better? My intuition says shade cloth wouldn't reduce temperature much when the ambient temperature is very high.
Has anyone tried using chemicals to induce dormancy when temperatures aren't enough? This article suggests it's possible ( https://www.actahort.org/books/49/49_14.htm ), but the majority of it is behind a pay wall, and I can't find much else on the topic. Web search results seem dominated by people trying to sell apple trees in central Africa.