Playing around with Rosemary

Carol 83

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Rosemary1.jpg Rosemary.jpg Rosemary3.jpg I figured all my of herbs were going to freeze pretty soon, so decided to play around with what was left of my rosemary. I KNOW this is not bonsai, and I'm sure the wiring sucks really bad (first attempt). Just had some time to kill while the husband was trimming our real trees. I thought it would be good practice, so don't rip me too hard.
 
Oh dear. Been there.. done that.. moving on :(
I suppose the failures were of my own doing, as the plant possess everything in it to be great. The problem was/is me, for not being able to bring that greatness out of it ...:confused:
 
Oh dear. Been there.. done that.. moving on :(
I suppose the failures were of my own doing, as the plant possess everything in it to be great. The problem was/is me, for not being able to bring that greatness out of it ...:confused:
Oh, I have no illusions that this straggly thing could ever be anything more than a half-assed attempt at practice. I figured why not play with something that was going to die anyway.
 
Practice allows for the perfect practice that makes perfect and this is precisely the perfect material to practice on on your way to perfecting the practice that makes perfect.

Or...

Nice!

Sorce
 
I love Rosemary! I have a good sized one, but I think @Vin has a REALLY COOL one!
 
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Here's my opinion Carol. It doesn't look to me like a convincing tree (material aside). It looks like a plant that has been wired without any real design.

Try this: go online and find an image of an interesting skinny tree. Use that as your guide as you design the lines of your bonsai.

Check out this image from a classical piece of Japanese art. I can't tell if the artist was looking at a tree in nature when they painted this, but it certainly LOOKS convincingly real. Try to do the same for your plant.

You can make a convincing bonsai with skinny material, but you have to make people believe that they are looking at nature :) That is the hard part - the believability.

skinny.jpg
 
Yeah....it only sounds discouraging and like you didn't read the OP if you stop reading after paragraph one....

But continue on....

And it is great!

You can make this a good tree?

Question....

How do folks make them live through the next year?
Inside?
Send it to Vins?

Keep it alive!

Sorce
 
Yeah....it only sounds discouraging and like you didn't read the OP if you stop reading after paragraph one....

But continue on....

And it is great!

You can make this a good tree?

Question....

How do folks make them live through the next year?
Inside?
Send it to Vins?

Keep it alive!

Sorce
Mine winters just fine. My mothers is in the ground and does great.
 
Here's my opinion Carol. It doesn't look to me like a convincing tree (material aside). It looks like a plant that has been wired without any real design.

Try this: go online and find an image of an interesting skinny tree. Use that as your guide as you design the lines of your bonsai.

Check out this image from a classical piece of Japanese art. I can't tell if the artist was looking at a tree in nature when they painted this, but it certainly LOOKS convincingly real. Try to do the same for your plant.

You can make a convincing bonsai with skinny material, but you have to make people believe that they are looking at nature :) That is the hard part - the believability.

View attachment 120085
I understand that it is not convincing tree material, it's just a straggly herb. And there is no design, because I need to learn how to do that. I just wanted to try and do something other than water and fertilize on something that was disposable. But thank you for the suggestions. I will follow them.
 
This was a branch that "magically" broke off my mothers three years ago. I haven't had any design ideas yet, but it grows, smells great, and goes GREAT with smoked Beef.image.jpeg
 
This was a branch that "magically" broke off my mothers three years ago. I haven't had any design ideas yet, but it grows, smells great, and goes GREAT with smoked Beef.View attachment 120089
Rosemary is especially good on roasted or smoked chicken, or a pork loin. I am a WAY better cook, than my kindergarten attempts at bonsai.
 
Its good you're starting it in a bonsai pot. Mine all capitulated when I tried to size it down. They don't like their roots being played with.
 
Rosemary is especially good on roasted or smoked chicken, or a pork loin. I am a WAY better cook, than my kindergarten attempts at bonsai.
I like to mix it up with butter to apply it, and yes pork and chicken as well. The last Btisket I did was the first time I tried it with beef.
 
You should check out the Rosemary bonsai on the FB Bonsai auction right now!
 
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